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Visit the heartland of America and the source of much of the Midwest's healthful produce. Explore family farms in the buckeye state, such as the Hartzler Family Dairy and the Blue Egg Farm. Join author Marilou Zuszko in the fields, in the barns, and out in the vineyards through these wonderful stories accompanied by delicious recipes that highlight farm-fresh tastes.
Hardcover, 240 pages
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